Certified Kitchen Managers: Do They Improve Restaurant Inspection Outcomes?
CATES, SHERYL C., MUTH, MARY K., KARNS, SHAWN A., PENNE, MICHAEL A., STONE, CARMILY N., HARRISON, JUDY E., RADKE, VINCENT J.Volume:
72
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028x-72.2.384
Date:
February, 2009
File:
PDF, 100 KB
english, 2009