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Chronic consumption of conventional and saturated-fat reduced dairy products have differential effects on low-density lipoprotein cholesterol levels in adults at moderate cardiovascular disease risk
Vasilopoulou, D., Markey, O., Fagan, C.C., Kliem, K.E., Humphries, D.J., Jackson, K.G., Todd, S., Givens, D.I., Lovegrove, J.A.Volume:
75
Year:
2016
Language:
english
Journal:
Proceedings of the Nutrition Society
DOI:
10.1017/s0029665116001841
File:
PDF, 101 KB
english, 2016