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Extent of Microbial Contamination in United States Pork Retail Products
DUFFY, E. A., BELK, K. E., SOFOS, J. N., BELLINGER, G. R., PAPE, A., SMITH, G. C.Volume:
64
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028x-64.2.172
Date:
February, 2001
File:
PDF, 137 KB
2001