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A Flow-Injection System for Studying Heat Inactivation of...

A Flow-Injection System for Studying Heat Inactivation of Listeria monocytogenes and Salmonella enteritidis in Liquid Whole Egg

MURIANA, PETER M., HOU, HUIYING, SINGH, RAKESH K.
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Volume:
59
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-59.2.121
Date:
February, 1996
File:
PDF, 2.19 MB
english, 1996
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