Influence of Sodium Chloride on Growth of Lactic Acid...

Influence of Sodium Chloride on Growth of Lactic Acid Bacteria and Subsequent Destruction of Escherichia coli O157:H7 during Processing of Lebanon Bologna

CHIKTHIMMAH, NAVEEN, ANANTHESWARAN, RAMASWAMY C., ROBERTS, ROBERT F., MILLS, EDWARD W., KNABEL, STEPHEN J.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
64
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028x-64.8.1145
Date:
August, 2001
File:
PDF, 215 KB
english, 2001
Conversion to is in progress
Conversion to is failed