Delayed Chilling of Lamb – A Review

Journal of Food Protection 1978 / 07 Vol. 41; Iss. 7

Delayed Chilling of Lamb – A Review

LABROPOULOS, ATHAN E., KELLY, R. F.
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Volume:
41
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-41.7.577
Date:
July, 1978
File:
PDF, 322 KB
1978
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