Volume 41; Issue 7

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Journal of Food Protection
Volume 41; Issue 7

Journal of Food Protection

Volume 41; Issue 7

1

Foodborne Disease in Six Countries — A Comparison

TODD, EWEN C. D.

Journal:

Journal of Food Protection

Year:

1978

Language:

english

File:

PDF, 443 KB

english, 1978

2

Incidence of Salmonellae in Raw Meat and Poultry Samples in Retail Stores

SWAMINATHAN, B., LINK, M. A. B., AYRES, J. C.

Journal:

Journal of Food Protection

Year:

1978

Language:

english

File:

PDF, 215 KB

english, 1978

3

A Cost Analysis of Alternative Fluid Milk Packaging Systems

Journal:

Journal of Food Protection

Year:

1978

File:

PDF, 397 KB

1978

4

Delayed Chilling of Lamb – A Review

LABROPOULOS, ATHAN E., KELLY, R. F.

Journal:

Journal of Food Protection

Year:

1978

File:

PDF, 322 KB

1978

5

A Survey of Tomatoes Home-Canned in Utah

ANDERSON, DAVID, MENDENHALL, V. T.

Journal:

Journal of Food Protection

Year:

1978

File:

PDF, 264 KB

1978

6

Stability of Sauerkraut Packaged in Plastic Bags

STAMER, J. R., STOYLA, B. O.

Journal:

Journal of Food Protection

Year:

1978

File:

PDF, 365 KB

1978

7

Modified Vogel and Johnson Agar for Staphylococcus aureus

ANDREWS, GAIL P., MARTIN, SCOTT E.

Journal:

Journal of Food Protection

Year:

1978

File:

PDF, 222 KB

1978

8

Thermal Injury and Recovery of Bacillus cereus

RAPPAPORT, HARRIET, GOEPFERT, J. M.

Journal:

Journal of Food Protection

Year:

1978

File:

PDF, 319 KB

1978

To build up a library is to create a life. It’s never just a random collection of books.

— Carlos María Domínguez

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