Update on Preenrichment and Selective Enrichment Conditions...

Update on Preenrichment and Selective Enrichment Conditions for Detection of Salmonella in Foods

D'AOUST, JEAN-YVES
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Volume:
44
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028x-44.5.369
Date:
May, 1981
File:
PDF, 593 KB
1981
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