Fiber-rich foods affected gut bacterial community and...

Journal of Functional Foods 2019 / 06 Vol. 57

Fiber-rich foods affected gut bacterial community and short-chain fatty acids production in pig model

Zhao, Jinbiao, Bai, Yu, Tao, Shiyu, Zhang, Gang, Wang, Junjun, Liu, Ling, Zhang, Shuai
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Volume:
57
Language:
english
Journal:
Journal of Functional Foods
DOI:
10.1016/j.jff.2019.04.009
Date:
June, 2019
File:
PDF, 1.41 MB
english, 2019
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