Sublethal injury and recovery of Listeria monocytogenes and...

Food Control 2019 / 12 Vol. 106

Sublethal injury and recovery of Listeria monocytogenes and Escherichia coli O157:H7 after exposure to slightly acidic electrolyzed water

Lan, Linshu, Zhang, Ru, Zhang, Xianglian, Shi, Hui
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Volume:
106
Journal:
Food Control
DOI:
10.1016/j.foodcont.2019.106746
Date:
December, 2019
File:
PDF, 535 KB
2019
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