Microbial Counts on Surfaces of Lamb Carcasses and Shelf-Life of Refrigerated Ground Lamb
ALI, SAJIDA H., HOSHYARE, D. F., AL-DELAIMY, K. S.Volume:
45
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-45.11.1013
Date:
September, 1982
File:
PDF, 271 KB
english, 1982