Effect of Chloride Salts and Nitrite on Survival of...

Journal of Food Protection 1982 / 02 Vol. 45; Iss. 3

Effect of Chloride Salts and Nitrite on Survival of Trichina Larvae and Other Properties of Pork Sausages

TERRELL, R. N., CHILDERS, A. B., KAYFUS, T. J., MING, C. G., SMITH, G. C., KOTULA, A. W., JOHNSON, H. K.
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Volume:
45
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-45.3.281
Date:
February, 1982
File:
PDF, 388 KB
english, 1982
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