Safety of Shelf-Stable Canned Cured Meats
HAUSCHILD, A. H. W., SIMONSEN, B.Volume:
48
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-48.11.997
Date:
November, 1985
File:
PDF, 1.13 MB
english, 1985