The effects of a pilot-scale steam decontamination system on the hygiene and sensory quality of chicken carcasses
Kure, Cathrine F., Axelsson, Lars, Carlehög, Mats, Måge, Ingrid, Jensen, Merete R., Holck, AskildVolume:
109
Language:
english
Journal:
Food Control
DOI:
10.1016/j.foodcont.2019.106948
Date:
March, 2020
File:
PDF, 700 KB
english, 2020