Alternating consumption of β‐glucan and quercetin reduces...

Food Science & Nutrition 2019 / 10 Vol. 7; Iss. 10

Alternating consumption of β‐glucan and quercetin reduces mortality in mice with colorectal cancer

Qi, Jiamei, Yu, Juntong, Li, Yuetong, Luo, Jianming, Zhang, Cheng, Ou, Shiyi, Zhang, Guangwen, Yang, Xinquan, Peng, Xichun
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Volume:
7
Language:
english
Journal:
Food Science & Nutrition
DOI:
10.1002/fsn3.1187
Date:
October, 2019
File:
PDF, 1.16 MB
english, 2019
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