Effects of Root Cooling on Plant Growth and Fruit Quality...

Journal of Food Quality 2019 / 09 Vol. 2019

Effects of Root Cooling on Plant Growth and Fruit Quality of Cocktail Tomato during Two Consecutive Seasons

He, F., Thiele, B., Watt, M., Kraska, T., Ulbrich, A., Kuhn, A. J.
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Volume:
2019
Language:
english
Journal:
Journal of Food Quality
DOI:
10.1155/2019/3598172
Date:
September, 2019
File:
PDF, 1.54 MB
english, 2019
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