Anti-allergic effect of low molecular weight β-glucan...

Food Science and Biotechnology 2011 / 06 Vol. 20; Iss. 3

Anti-allergic effect of low molecular weight β-glucan prepared by λ-irradiation

Nak-Yun Sung, Jong-il Choi, Yohan Yoon, Soo-Young Lee, Myung-Woo Byun, Yeoung-Jung Hwang, Zubaidah Irawati Koenari, Ju-Woon Lee, Jae-Hun Kim
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Volume:
20
Language:
english
Pages:
4
DOI:
10.1007/s10068-011-0117-3
Date:
June, 2011
File:
PDF, 142 KB
english, 2011
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