Comparison of the Antifungal and Antiaflatoxigenic Potential of Liquid and Vapor Phase of Thymus vulgaris Essential Oil against Aspergillus flavus
TIAN, FEI, LEE, SANG YOO, CHUN, HYANG SOOKVolume:
82
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X.JFP-19-016
Date:
December, 2019
File:
PDF, 124 KB
2019