Abbreviated Preenrichment Period for Recovery of Salmonella...

Journal of Food Protection 1993 / 03 Vol. 56; Iss. 3

Abbreviated Preenrichment Period for Recovery of Salmonella spp. from Selected Low-Moisture Dairy Foods

HAMMACK, THOMAS S., SATCHELL, FELICIA B., ANDREWS, WALLACE H., AMAGUANA, R. MIGUEL, JUNE, GERALDINE A., SHERROD, PATRICIA S., KOOPMAN, LYNDA
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Volume:
56
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028x-56.3.201
Date:
March, 1993
File:
PDF, 322 KB
english, 1993
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