Volume 56; Issue 3

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Journal of Food Protection
Volume 56; Issue 3

Journal of Food Protection

Volume 56; Issue 3

1

Bacteriocins of Lactic Acid Bacteria in Combination Have Greater Antibacterial Activity

HANLIN, MARY BETH, KALCHAYANAND, NORASAK, RAY, PURBITA, RAY, BIBEK

Journal:

Journal of Food Protection

Year:

1993

Language:

english

File:

PDF, 332 KB

english, 1993

2

Modeling the Effect of Temperature on the Growth Rate and Lag Time of Listeria innocua and Listeria monocytogenes

DUH, YEU-HSIN, SCHAFFNER, DONALD W.

Journal:

Journal of Food Protection

Year:

1993

Language:

english

File:

PDF, 516 KB

english, 1993

3

Comparison of Maceration and Enumeration Procedures for Aerobic Count in Selected Seafoods by Standard Method, Petrifilm ™ , Redigel ™ , and Isogrid

CORMIER, AURÉA, CHIASSON, SOLANGE, LÉGER, ANNE

Journal:

Journal of Food Protection

Year:

1993

File:

PDF, 375 KB

1993

4

Presence of Yersinia enterocolitica Serotype O:5,27 in Slaughter Pigs

KOTULA, A. W., SHARAR, A. K.

Journal:

Journal of Food Protection

Year:

1993

Language:

english

File:

PDF, 360 KB

english, 1993

5

Characterization of White Particulates in Brine of Indigenous Fermented Foods

FERNG, SOPHIA, CHIOU, ROBIN Y.-Y.

Journal:

Journal of Food Protection

Year:

1993

Language:

english

File:

PDF, 285 KB

english, 1993

6

Bacillus cereus: Aerobic Growth Kinetics

BENEDICT, ROBERT C., PARTRIDGE, TIMOTHY, WELLS, DONNA, BUCHANAN, ROBERT L.

Journal:

Journal of Food Protection

Year:

1993

Language:

english

File:

PDF, 365 KB

english, 1993

7

Changes in Calculated Process Times and Drained Weight based on Soaking and Blanching of Kidney and Navy Beans

WIESE, KURT L., JACKSON, E. ROGER

Journal:

Journal of Food Protection

Year:

1993

Language:

english

File:

PDF, 430 KB

english, 1993

8

The Salmonella Problem in Lebanon and Its Role in Acute Gastroenteritis

NABBUT, NASSIM H.

Journal:

Journal of Food Protection

Year:

1993

Language:

english

File:

PDF, 360 KB

english, 1993

9

Fate of Salmonella in Salpicon, a Mexican Cold Shredded Beef Salad

FERNÁNDEZ-ESCARTÍN, EDUARDO, SALDAÑA-LOZANO, JOSEFINA, RODRIGUEZ-GARCIA, OFELIA

Journal:

Journal of Food Protection

Year:

1993

Language:

english

File:

PDF, 393 KB

english, 1993

10

Abbreviated Preenrichment Period for Recovery of Salmonella spp. from Selected Low-Moisture Dairy Foods

HAMMACK, THOMAS S., SATCHELL, FELICIA B., ANDREWS, WALLACE H., AMAGUANA, R. MIGUEL, JUNE, GERALDINE A., SHERROD, PATRICIA S., KOOPMAN, LYNDA

Journal:

Journal of Food Protection

Year:

1993

Language:

english

File:

PDF, 322 KB

english, 1993

11

Organoleptic Qualities and Foot-and-Mouth Disease Virus Stability in Beef Patties Processed by Broiler/Continuous Belt Oven Cooking

VERMEULEN, PETE, URRESTARAZÚ, VIRGINIA, HUERTAS, STELLA, BALTAR, JORGE, BRUM, JUAN J.

Journal:

Journal of Food Protection

Year:

1993

Language:

english

File:

PDF, 343 KB

english, 1993

12

Influence of Modified Atmosphere on Growth of Vegetable Spoilage Bacteria in Media

HAO, Y.-Y., BRACKETT, R. E.

Journal:

Journal of Food Protection

Year:

1993

Language:

english

File:

PDF, 626 KB

english, 1993

13

Resistance Development Potential of Antibiotic/Antimicrobial Residue Levels Designated as “Safe Levels”

BRADY, MARIETTA SUE, WHITE, NICHOLAS, KATZ, STANLEY E.

Journal:

Journal of Food Protection

Year:

1993

Language:

english

File:

PDF, 418 KB

english, 1993

14

Heat Inactivation of the Alkaline Phosphatase in Human Milk and Colostrum

ODUMODU, C. U., ALFORD, E. S., DILL, C. W., RICHTER, R. L., GARZA, C.

Journal:

Journal of Food Protection

Year:

1993

Language:

english

File:

PDF, 219 KB

english, 1993

15

Assessment of Quality of Commercial UHT Milks by Chromatographic and Electrophoretic Methods

LOPEZ-FANDIÑO, ROSINA, CORZO, NIEVES, VILLAMIEL, MAR, DELGADO, TERESA, OLANO, AGUSTIN, RAMOS, MERCEDES

Journal:

Journal of Food Protection

Year:

1993

Language:

english

File:

PDF, 298 KB

english, 1993

16

Corrections to Species Names in Physiological Studies on Aspergillus flavus and Aspergillus parasiticus

Journal:

Journal of Food Protection

Year:

1993

Language:

english

File:

PDF, 476 KB

english, 1993

17

Fate of Salmonella in Salpicon, a Mexican Cold Shredded Beef Salad

FERNÁNDEZ-ESCARTÍN, EDUARDO, SALDAÑA-LOZANO, JOSEFINA, RODRIGUEZ-GARCIA, OFELIA

Journal:

Journal of Food Protection

Year:

1993

File:

PDF, 393 KB

1993

18

Abbreviated Preenrichment Period for Recovery of Salmonella spp. from Selected Low-Moisture Dairy Foods

HAMMACK, THOMAS S., SATCHELL, FELICIA B., ANDREWS, WALLACE H., AMAGUANA, R. MIGUEL, JUNE, GERALDINE A., SHERROD, PATRICIA S., KOOPMAN, LYNDA

Journal:

Journal of Food Protection

Year:

1993

File:

PDF, 322 KB

1993

19

Organoleptic Qualities and Foot-and-Mouth Disease Virus Stability in Beef Patties Processed by Broiler/Continuous Belt Oven Cooking

VERMEULEN, PETE, URRESTARAZÚ, VIRGINIA, HUERTAS, STELLA, BALTAR, JORGE, BRUM, JUAN J.

Journal:

Journal of Food Protection

Year:

1993

File:

PDF, 343 KB

1993

20

Influence of Modified Atmosphere on Growth of Vegetable Spoilage Bacteria in Media

HAO, Y.-Y., BRACKETT, R. E.

Journal:

Journal of Food Protection

Year:

1993

File:

PDF, 626 KB

1993

21

Resistance Development Potential of Antibiotic/Antimicrobial Residue Levels Designated as “Safe Levels”

BRADY, MARIETTA SUE, WHITE, NICHOLAS, KATZ, STANLEY E.

Journal:

Journal of Food Protection

Year:

1993

File:

PDF, 418 KB

1993

22

Heat Inactivation of the Alkaline Phosphatase in Human Milk and Colostrum

ODUMODU, C. U., ALFORD, E. S., DILL, C. W., RICHTER, R. L., GARZA, C.

Journal:

Journal of Food Protection

Year:

1993

File:

PDF, 219 KB

1993

23

Assessment of Quality of Commercial UHT Milks by Chromatographic and Electrophoretic Methods

LOPEZ-FANDIÑO, ROSINA, CORZO, NIEVES, VILLAMIEL, MAR, DELGADO, TERESA, OLANO, AGUSTIN, RAMOS, MERCEDES

Journal:

Journal of Food Protection

Year:

1993

File:

PDF, 298 KB

1993

24

Corrections to Species Names in Physiological Studies on Aspergillus flavus and Aspergillus parasiticus

Journal:

Journal of Food Protection

Year:

1993

File:

PDF, 476 KB

1993

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