Potential for economic benefits to the producer from...

Potential for economic benefits to the producer from altering the composition of milk

D.J. Garrick,, N. Lopez-Villalobos,
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Volume:
25
Year:
2000
Journal:
BSAP Occasional Publication
DOI:
10.1017/s1463981500040681
File:
PDF, 199 KB
2000
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