Application of Bioluminescence to Rapid Determination of...

Journal of Food Protection 1985 / 04 Vol. 48; Iss. 4

Application of Bioluminescence to Rapid Determination of Microbial Levels in Ground Beef

KENNEDY, J. E., OBLINGER, J. L.
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Volume:
48
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028x-48.4.334
Date:
April, 1985
File:
PDF, 703 KB
1985
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