Pesticide residues evaluation of organic crops. A critical...

Food Chemistry: X 2020 / 03 Vol. 5

Pesticide residues evaluation of organic crops. A critical appraisal

Gómez-Ramos, María del Mar, Nannou, Christina, Martínez Bueno, María Jesús, Goday, Ana, Murcia-Morales, María, Ferrer, Carmen, Fernández-Alba, Amadeo R.
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Volume:
5
Language:
english
Journal:
Food Chemistry: X
DOI:
10.1016/j.fochx.2020.100079
Date:
March, 2020
File:
PDF, 630 KB
english, 2020
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