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Effects of Various Drying Methods on Physicochemical Characteristics and Textural Features of Yellow Croaker (Larimichthys Polyactis)
Kim, Bo-Sub, Oh, Boung-Jun, Lee, Jeung-Hee, Yoon, Young Seung, Lee, Hae-InVolume:
9
Journal:
Foods
DOI:
10.3390/foods9020196
Date:
February, 2020
File:
PDF, 1.49 MB
2020