![](/img/cover-not-exists.png)
Fermented pumpkin-based beverage inhibits key enzymes of carbohydrate digesting and extenuates postprandial hyperglycemia in type-2 diabetic rats
Koh, W.Y., Uthumporn, U., Rosma, A., Yuen, K.H.Volume:
47
Language:
english
Journal:
Acta Alimentaria
DOI:
10.1556/066.2018.47.4.13
Date:
December, 2018
File:
PDF, 320 KB
english, 2018