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In vitro digestibility of different types of resistant starches under high-temperature cooking conditions
Liu, Siyuan, Reimer, Michael, Ai, YongfengVolume:
107
Journal:
Food Hydrocolloids
DOI:
10.1016/j.foodhyd.2020.105927
Date:
October, 2020
File:
PDF, 18.11 MB
2020