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Determination of Sucrose Esters of Fatty Acids in Food Additive Premixes by Gas Chromatography and Confirmation of Identity by Gas Chromatography/Mass Spectrometry
Uematsu, Yoko, Hirata, Keiko, Suzuki, Kumi, Iida, Kenji, Kan, Teruo, Saito, KazuoVolume:
84
Journal:
Journal of AOAC INTERNATIONAL
DOI:
10.1093/jaoac/84.2.498
Date:
March, 2001
File:
PDF, 447 KB
2001