Volume 84; Issue 2

Journal of AOAC International

Volume 84; Issue 2

1

Determination of polydextrose in foods by ion chromatography: Collaborative study

Craig, S. a S, Holden, James F., Khaled, Maha Y.

Journal:

Journal of AOAC International

Year:

2001

Language:

english

File:

PDF, 71 KB

english, 2001

2

Determination of 3-Chloro-1,2-Propanediol in Foods and Food Ingredients by Gas Chromatography with Mass Spectrometric Detection: Collaborative Study

Brereton, Paul, Kelly, Janet, Crews, Colin, Honour, Sarah, Wood, Roger, Davies, Ann, Anklam, E, Baigrie, B, Diserens, H, Drake, P, Ebden, C, Fukue, N, Hageman, L, Louter, H, McBreen, M, Perfetti, G A,

Journal:

Journal of AOAC International

Year:

2001

Language:

english

File:

PDF, 135 KB

english, 2001

3

Determination of Moisture in Cheese and Cheese Products

Bradley, Robert L, Vanderwarn, Margaret A

Journal:

Journal of AOAC International

Year:

2001

Language:

english

File:

PDF, 275 KB

english, 2001

4

Combined Phenyl Silane and Immunoaffinity Column Cleanup with Liquid Chromatography for Determination of Ochratoxin A in Roasted Coffee: Collaborative Study

Entwisle, A Catherine, Williams, Alison C, Mann, Peter J, Russell, Joanne, Slack, Philip T, Gilbert, John, Burdaspal, P, Eklund, E, Gardikis, J, Hald, B, Herry, M-P, JÃ¸rgensen, K, Kandler, H, Patel,

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 88 KB

2001

5

Variations of Moisture Measurements in Cheese

Emmons, Douglas B, Bradley, Robert L, SauvÃ©, J Paul, Campbell, Carol, Lacroix, Christophe, Jimenez-Marquez, Sergio A

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 551 KB

2001

6

Identification of Hydrolyzed Inulin Syrup and High-Fructose Corn Syrup in Apple Juice by Capillary Gas Chromatography PVM 4:1999

Low, Nicholas H, McLaughlin, Michael A, Page, Samuel W, Canas, Benjamin J, Brause, Allan R, Low, Nicholas H

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 239 KB

2001

7

Immunoaffinity Column Cleanup with Liquid Chromatography for Determination of Aflatoxin M1 in Liquid Milk: Collaborative Study

Dragacci, Sylviane, Grosso, Frederic, Gilbert, John, Agnedal, M, Hyndrick, L, Jamet, G, Jorgensen, K, Miller, J, Oliveira Palavras, L, Pittet, A, Rousi, V, Sharron, P, Sizoo, E A, Spott, M, Strassmeie

Journal:

Journal of AOAC International

Year:

2001

Language:

english

File:

PDF, 82 KB

english, 2001

8

Solid-Phase Microextraction for the Enantiomeric Analysis of Flavors in Beverages

Ebeler, Susan E, Sun, Gay M, Datta, Meera, Stremple, Phil, Vickers, Allen K

Journal:

Journal of AOAC International

Year:

2001

Language:

english

File:

PDF, 170 KB

english, 2001

9

Mixed-Mode Solid-Phase Extraction and Cleanup Procedures for the Liquid Chromatographic Determination of Thiabendazole and Carbendazim in Fruit Juices

Young, Michael S, Phillips, Dorothy J, Iraneta, Pamela C, Krol, Jim

Journal:

Journal of AOAC International

Year:

2001

Language:

english

File:

PDF, 110 KB

english, 2001

10

Determination of Sucrose Esters of Fatty Acids in Food Additive Premixes by Gas Chromatography and Confirmation of Identity by Gas Chromatography/Mass Spectrometry

Uematsu, Yoko, Hirata, Keiko, Suzuki, Kumi, Iida, Kenji, Kan, Teruo, Saito, Kazuo

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 447 KB

2001

11

Variables Affecting Simulated Use Determination of Residual Ethylene Oxide in Medical Devices

Centola, Duane T, Ayoub, Kamal I, Lao, Nelson T, Lu, Hollington T C, Page, Barry F J

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 112 KB

2001

12

Complexation Equilibria and Spectrophotometric Determination of Iron(III) with Resorcylic Acid

Hashem, Elham Y

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 147 KB

2001

13

Comparison of Methods for Extraction of Tobacco Alkaloids

Jones, NadiÃ¡ M, Bernardo-Gil, M Gabriela, Lourenco, M GraÃ§o

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 498 KB

2001

14

Determination of Phthalates in Crude Extracts of Sewage Sludges by High-Resolution Capillary Gas Chromatography with Mass Spectrometric Detection

Berset, Jean-Daniel, Etter-Holzer, Ruth

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 110 KB

2001

15

Simultaneous Determination of all-trans-Retinoic Acid, Î²-Carotene, and Vitamin A in Galenic Preparations by Liquid Chromatography

Pucci, Vincenzo, Bugamelli, Francesca, Mandrioli, Roberto, Raggi, Maria A

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 106 KB

2001

16

New Method for Determination of Ten Pesticides in Human Blood

GarcÃa-Repetto, Rosario, GimÃ©nez, M Paz, Repetto, Manuel

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 80 KB

2001

17

Simultaneous Determination of Imazalil and Its Major Metabolite in Citrus Fruit by Solid-Phase Extraction and Capillary Gas Chromatography with Electron Capture Detection

Matsumoto, Hisashi

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 86 KB

2001

18

Determination of Acetochlor in Technical and Formulated Products by Capillary Gas Chromatography

Kahn, Bobbi B, Tomkins, David F

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 170 KB

2001

19

Analytical Study of Comprehensive and Targeted Multidimensional Gas Chromatography Incorporating Modulated Cryogenic Trapping

Truong, Thy T, Marriott, Philip J, Porter, Nichola A

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 203 KB

2001

20

Survey of Residual Tetracyclines in Kidneys of Diseased Animals in Aichi Prefecture, Japan (1985â1997)

Oka, Hisao, Ito, Yoko, Ikai, Yashitomo, Matsumoto, Hiroshi, Kato, Keiichi, Yamamoto, Isao, Shimizu, Michihiko, Kawamura, Norihisa, Miyazaki, Yutaka, Nojiri, Takayasu, Okumura, Masanao, Ohmi, Shin, Sat

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 63 KB

2001

21

Comparison of Three Analytical Methods for Quality Control of Clozapine Tablets

Raggi, Maria Augusta, Pucci, Vincenzo, Bugamelli, Francesca, Volterra, Vittorio

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 118 KB

2001

22

Derivative Spectrophotometric Analysis of 4-Quinolone Antibacterials in Formulations and Spiked Biological Fluids by Their Cu(II) Complexes

Rizk, Mohammed, Belal, Fathalla, Ibrahim, Fawiza, Ahmed, Soad, Sheribah, Zeinab A

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 118 KB

2001

23

Visible Spectrophotometric Determination of Tantalum in Soil, Sediment, Minerals, and Alloys

Patel, Khageshwar Singh, Shukla, Aditya, Agarwal, Neeta, Hoffmann, Peter

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 120 KB

2001

24

Rapid Methods To Enumerate Escherichia coli in Foods Using 4-Methylumbelliferyl-Ã-D-Glucuronide

Ekholm, Diane F, Hirshfield, Irvin N

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 182 KB

2001

25

Isoflavone Glycosides from the Root Wood of Erythrina latissima

Wanjala, Cornelius C W, Majinda, Runner R T

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 58 KB

2001

26

Liquid Chromatographic Determination of Methyl Anthranilate in Artificially Flavored Nonalcoholic Beverages

Thompson, Richard D, Quaife, John T

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 84 KB

2001

27

Monitoring of Pesticide Residues in Egyptian Fruits and Vegetables During 1996

Dogheim, Salwa M, Gad Alla, Sohair A, El-Marsafy, Ashraf M

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 119 KB

2001

28

Determination of Arsenic in Seafood by Focused Microwave Digestion and Hydride GenerationâAtomic Fluorescence Detection

VilanÃ³, Marc, Rubio, Roser

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 69 KB

2001

29

Investigation of Ketoconazole Copper(II) and Cobalt(II) Complexes and Their Spectrophotometric Applications

El-Ragehy, Nirman A, El-Saharty, Yasser S

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 133 KB

2001

30

Cheese Moisture: Its Variations and Measurement

Bradley, Robert L

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 37 KB

2001

31

Moisture Nonuniformity and Sampling Errors in Large Cheddar Cheese Blocks

Barbano, David M

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 558 KB

2001

32

Movement of Moisture in Refrigerated Cheese Samples Transferred to Room Temperature

Emmons, Douglas B, Bradley, Robert L, Campbell, Carol, SauvÃ©, J Paul

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 46 KB

2001

33

Measuring Moisture in Cheese by Near Infrared Absorption Spectroscopy

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 104 KB

2001

34

TECRAÂ® Uniqueâ¢ Test for Rapid Detection of Salmonella in Food: Collaborative Study

Hughes, Denise, Dailianis, Angela E, Hill, Louise, McIntyre, Deborah A, Anderson, Aimee, Anderson, A, Barrat, C, Battista, K, Beatty, S, Blanch, T, Briones, D, Brooks, R, Brown, J, Burnie, A, Clark, T

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 130 KB

2001

35

Determination of Iodine-131 at Low Levels in Milk: Collaborative Study

Baratta, Edmong J, Easterly, David G, Bell, S A, Cheng, C-S, Daly, J, Fuhrmann, G C, Kapish, J B, Kingan, K L, Larsen, I L, Schlenker, J M, Sheibley, R H, Silverstone, M, Uyesugi, G S

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 91 KB

2001

36

Moisture Variations in Brine-Salted Pasta Filata Cheese

Kindstedt, Paul S

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 616 KB

2001

37

Sequential-Injection Procedure for Determination of Iodide in Pharmaceutical and Drinking Water Samples by Catalytic Reaction with Spectrophotometric Detection

Erustes, JosÃ© Antonio, Forteza, Rarel, CerdÃ , Victor

Journal:

Journal of AOAC International

Year:

2001

File:

PDF, 314 KB

2001

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