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THE EFFECT OF APPLICATION OF THE REGIONAL LAW N° 3 âURGENT INTERVENTIONS FOR THE PROTECTION OF THE ITALIAN MEDITERRANEAN WATER BUFFALO IN CAMPANIAâ WITH REFERENCE TO FRAUDS IN THE BUFFALO MOZZARELLA CHEESE AND DOP BUFFALO MOZZARELLA CHEESE
Bove, D., Proroga, Y.T.R., Caligiuri, V., Pellicanò, R., Gagliardi, R., La Tela, I., Guarino, A.Volume:
1
Journal:
Italian Journal of Food Safety
DOI:
10.4081/ijfs.2009.6.43
Date:
December, 2009
File:
PDF, 155 KB
2009