Vorkommen und Risikobewertung von Pyrrolizidinalkaloiden in...

Vorkommen und Risikobewertung von Pyrrolizidinalkaloiden in Kräutern und Gewürzen

Kaltner, Florian, Rychlik, Michael, Gareis, Manfred, Gottschalk, Christoph
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Volume:
74
Journal:
Lebensmittelchemie
DOI:
10.1002/lemi.202051008
Date:
March, 2020
File:
PDF, 398 KB
2020
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