Tarragon essential oil as a source of bioactive compounds with anti-quorum sensing and anti-proteolytic activity against Pseudomonas spp. isolated from fish â in vitro, in silico and in situ approaches
SobieszczaÅska, Natalia, Myszka, Kamila, Szwengiel, Artur, Majcher, MaÅgorzata, Grygier, Anna, Wolko, ÅukaszVolume:
331
Journal:
International Journal of Food Microbiology
DOI:
10.1016/j.ijfoodmicro.2020.108732
Date:
October, 2020
File:
PDF, 3.39 MB
2020