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The influence of the addition of transglutaminase at different phase on the film and film forming characteristics of whey protein concentrate-carboxymethyl chitosan composite films
Jiang, Shujuan, Zou, Lili, Hou, Yaqi, Qian, Fang, Tuo, Yanfeng, Wu, Xiaomeng, Zhu, Xuemei, Mu, GuangqingVolume:
25
Journal:
Food Packaging and Shelf Life
DOI:
10.1016/j.fpsl.2020.100546
Date:
September, 2020
File:
PDF, 2.04 MB
2020