Determination of perfluoroalkyl substances (PFASs) in fats...

Food Research International 2020 / 11 Vol. 137

Determination of perfluoroalkyl substances (PFASs) in fats and oils by QuEChERS/micro-HPLC-MS/MS

Sznajder-Katarzyńska, Katarzyna, Surma, Magdalena, Wiczkowski, Wiesław, Piskuła, Mariusz
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Volume:
137
Journal:
Food Research International
DOI:
10.1016/j.foodres.2020.109583
Date:
November, 2020
File:
PDF, 287 KB
2020
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