1H NMR-based metabolomic study of the effects of flavonoids...

Food Research International 2020 / 11 Vol. 137

1H NMR-based metabolomic study of the effects of flavonoids on citrinin production by Monascus

He, Shanshan, Wang, Yanling, Xie, Jianhua, Gao, Heng, Li, Xiujiang, Huang, Zhibing
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Volume:
137
Journal:
Food Research International
DOI:
10.1016/j.foodres.2020.109532
Date:
November, 2020
File:
PDF, 1.42 MB
2020
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