Report on Extraneous Matter in Cereal Grains, Cereal...

Report on Extraneous Matter in Cereal Grains, Cereal Products, and Confectionery

Nicholson, J Frank
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Volume:
36
Journal:
Journal of AOAC INTERNATIONAL
DOI:
10.1093/jaoac/36.2.309
Date:
May, 1953
File:
PDF, 160 KB
1953
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