Metschnikowia pulcherrima represses aerobic respiration in...

Food Microbiology 2021 / 04 Vol. 94

Metschnikowia pulcherrima represses aerobic respiration in Saccharomyces cerevisiae suggesting a direct response to co-cultivation

Mencher, Ana, Morales, Pilar, Curiel, José A., Gonzalez, Ramón, Tronchoni, Jordi
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Volume:
94
Journal:
Food Microbiology
DOI:
10.1016/j.fm.2020.103670
Date:
April, 2021
File:
PDF, 2.72 MB
2021
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