Saccharomyces cerevisiae Fermentation Product Did Not...

Saccharomyces cerevisiae Fermentation Product Did Not Attenuate Clinical Signs, but Psyllium Husk Has Protective Effects in a Murine Dextran Sulfate Sodium–Induced Colitis Model

Lin, Ching-Yen, Lee, Anne H, Chiu, Karen K, Vieson, Miranda D, Steelman, Andrew J, Swanson, Kelly S
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Volume:
4
Journal:
Current Developments in Nutrition
DOI:
10.1093/cdn/nzaa159
Date:
November, 2020
File:
PDF, 3.95 MB
2020
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