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The Efficacy of Nisin and Tylosin Lactate in Selected Heat-Sterilized Food Products
J. L. SEGMILLER, HELEN XEZONES, I. J. HUTCHINGSVolume:
30
Year:
1965
Language:
english
Pages:
6
DOI:
10.1111/j.1365-2621.1965.tb00283.x
File:
PDF, 566 KB
english, 1965