EFFECTS OF pH ON QUALITY OF STORED TOMATO JUICE

EFFECTS OF pH ON QUALITY OF STORED TOMATO JUICE

RICHARD H. DOUGHERTY, P. E. NELSON
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Volume:
39
Year:
1974
Language:
english
Pages:
3
DOI:
10.1111/j.1365-2621.1974.tb02868.x
File:
PDF, 364 KB
english, 1974
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