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TEXTURE OF BROCCOLI AND CARROTS COOKED BY MICROWAVE ENERGY
ELAINE SCHRUMPF, HELEN CHARLEYVolume:
40
Year:
1975
Language:
english
Pages:
5
DOI:
10.1111/j.1365-2621.1975.tb02259.x
File:
PDF, 648 KB
english, 1975