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PALATABILITY AND COOKING CHARACTERISTICS OF MECHANICALLY TENDERIZED BEEF
E. E. GLOVER, J. C. FORREST, H. R. JOHNSON, V. D. BRAMBLETT, M. D. JUDGEVolume:
42
Year:
1977
Language:
english
Pages:
4
DOI:
10.1111/j.1365-2621.1977.tb12626.x
File:
PDF, 520 KB
english, 1977