Fatty Acid Composition and Triglyceride Structure of Corn Oil, Hydrogenated Corn Oil, and Corn Oil Margarine
ANTONINO STROCCHIVolume:
47
Year:
1982
Language:
english
Pages:
4
DOI:
10.1111/j.1365-2621.1982.tb11021.x
File:
PDF, 493 KB
english, 1982