Concentration of Perilla Anthocyanins by Ultrafiltration

Journal of Food Science 1986 Vol. 51; Iss. 6

Concentration of Perilla Anthocyanins by Ultrafiltration

MEI YUH CHUNG, LUCY SUN HWANG, BEEN HUANG CHIANG
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Volume:
51
Year:
1986
Language:
english
Pages:
4
DOI:
10.1111/j.1365-2621.1986.tb13843.x
File:
PDF, 487 KB
english, 1986
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