![](/img/cover-not-exists.png)
Water Uptake and Flour Gelatinization of Three Dry Bean Cultivars (Phaseohs vulgaris L.)
G. N. AGBO, M. A. UEBERSAX, G. L. HOSFIELD, P. MARKAKISVolume:
51
Year:
1986
Language:
english
Pages:
2
DOI:
10.1111/j.1365-2621.1986.tb13953.x
File:
PDF, 245 KB
english, 1986