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Effect of the Pretreatment of Corn Germ Protein on the Quality Characteristics of Frankfurters
J.F. ZAYAS, C.S. LINVolume:
54
Year:
1989
Language:
english
Pages:
5
DOI:
10.1111/j.1365-2621.1989.tb05133.x
File:
PDF, 693 KB
english, 1989