Rennet Coagulability of High-Heat Treated Milk Influenced By Time of pH Adjustment
GILBERT I. IMAFIDON, NANA Y. FARKYEVolume:
58
Year:
1993
Language:
english
Pages:
3
DOI:
10.1111/j.1365-2621.1993.tb06170.x
File:
PDF, 389 KB
english, 1993