Texture Evaluation of Ultrafiltered Teleme Cheese

Texture Evaluation of Ultrafiltered Teleme Cheese

S. RAPHAELIDES, K.D. ANTONIOU, D. PETRIDIS
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Volume:
60
Year:
1995
Language:
english
Pages:
5
DOI:
10.1111/j.1365-2621.1995.tb04558.x
File:
PDF, 700 KB
english, 1995
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