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Volatile Compounds in Processed Duck Fillet
S. LESIMPLE, L. TORRES, S. MITJAVILA, Y. FERNANDEZ, L. DURANDVolume:
60
Year:
1995
Language:
english
Pages:
4
DOI:
10.1111/j.1365-2621.1995.tb09840.x
File:
PDF, 522 KB
english, 1995