Bacterial and Autolytic Changes in Water Retention and Adenosine Nucleotides of Cod Mince
J.H. MUYONGA, J.M. REGENSTEINVolume:
62
Year:
1997
Language:
english
Pages:
3
DOI:
10.1111/j.1365-2621.1997.tb12230.x
File:
PDF, 363 KB
english, 1997