Antioxidant Effects of L-Carnosine on Liposomes and Beef...

Antioxidant Effects of L-Carnosine on Liposomes and Beef Homogenates

BEOM JUN LEE, DELOY G. HENDRICKS
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Volume:
62
Year:
1997
Language:
english
Pages:
70
DOI:
10.1111/j.1365-2621.1997.tb15009.x
File:
PDF, 387 KB
english, 1997
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